As Americans, we’re gradually apropos some-more unwavering of what we force into a face holes, that mostly leaves us during an corner with one of a best culinary friends: bacon.
Although bacon is always there for us when things are going well, display adult on pizza and unresolved out in extraordinary breakfast sandwiches, it is noticeably absent when all digests and a hearts locate on fire.
It might be time to find a new breakfast buddy. Fortunately for us, scientists have detected an artless food that could unequivocally good offer as a healthier choice to bacon. Al Roker is flattering stoked about it, to contend a least.
Dulse seaweed is a dinnertime tack in Iceland.
And as it turns out, it’s delicious. Served in a healthy state, it doesn’t unequivocally resemble bacon. But when we grill it up, it proves to be a estimable counter opposite a favorite gut-busting treat.
I gamble Al Roker serves his seaweed-bacon with a smattering of cocaine!
So long, bacon! Maybe we’ll see we again when we get dipsomaniac and revisit Checkers during 3 o’clock in a morning. But for now, this attribute only isn’t operative out.